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Half-board holidays

On holiday, the evening should be the easiest part of the day. With half board, dinner is already included in your stay: dishes that tell the story of Carnia, prepared by Chef Luciana with local produce and served in our dining rooms overlooking the mountains. No last-minute searching, no worries: just time to enjoy your holiday to the full.

Why choose half board

No worries

No last-minute searching for somewhere to eat: your table is already waiting for you

The Chef’s cuisine every evening

Local dishes, different every day, without leaving the hotel

Better value

Less than you would spend eating out every evening.

A taste of the menu

What our guests say